Home
EdibleRx Blog
Hot Topics
Facts vs. Junk
For Us Foodies
My Chocolate Life
About
My Bio
Food Philosophy
My Promise
Media
Media Links
Testimonials
Contact
Menu
Home
EdibleRx Blog
Hot Topics
Facts vs. Junk
For Us Foodies
My Chocolate Life
About
My Bio
Food Philosophy
My Promise
Media
Media Links
Testimonials
Contact
Posts filed under: Hot Topics
Facts vs Junk
+
Facts vs Junk
,
For Us Foodies
,
Hot Topics
COWS & SEAWEED: BETTER TOGETHER, BUT WHY?
When you think of beef, seaweed isn’t the first association you might make, and vice versa. When many people today...
December 29, 2022
+
Facts vs Junk
,
For Us Foodies
,
Hot Topics
Labelling a Food “Healthy”: Why It Can Leave A Bad Taste
The Food & Drug Administration (FDA) recently proposed updating the definition of “healthy” for the purposes of food labeling, to...
November 8, 2022
+
Facts vs Junk
,
For Us Foodies
,
Hot Topics
New research: Organic vs. Conventional Fruits & Veggies
National Fruits & Veggies Month (September), is over, but the need to eat more F & V continues. The CDC...
September 30, 2022
+
Facts vs Junk
,
Hot Topics
Be More Active? On It! But For 300 Minutes A Week? Uh…
People often tell me they like the idea of being active, but they also cite the barriers to getting there:...
August 2, 2022
+
For Us Foodies
,
Hot Topics
2022 Consumer Survey: We’d Choose Pills Over Lifestyle Changes!
It’s shocking and enlightening, and it’s what the International Food Information Council’s (IFIC) 2022 Food and Health Survey is saying...
July 8, 2022
+
Facts vs Junk
,
For Us Foodies
,
Hot Topics
New Research: Best Foods For Your Moods
Some interesting factoids in a survey from the Produce for Better Health Foundation (PBH), about people who reported eating lots...
May 31, 2022
+
Facts vs Junk
,
Hot Topics
Buy the “Dirty Dozen”, Don’t Buy INTO It
The Environmental Working Group’s latest annual “Dirty Dozen” list of fruits and vegetables with the most pesticide residues could scare...
April 8, 2022
+
For Us Foodies
,
Hot Topics
National Nutrition Month: Got FLAVOR Diversity? Go Global!
March should probably be called International Nutrition Month, as this year’s theme is “Celebrate a World of Flavors.” It’s all...
March 10, 2022
+
For Us Foodies
,
Hot Topics
A VERY Plant-Based Meal — With Beef!
Some people are surprised to learn that I, as a registered dietitian-nutritionist, eat meat, including beef. For some reason, they...
March 1, 2022
+
Hot Topics
A “Scientific” Definition for “Processed Foods” (uh, oh!)
“Processed foods” have become the new trans-fat. Nearly everyone talking about all processed foods hits them with a “nasty” stick....
December 16, 2021
1
2
3